I got this recipe from food.com I just changed it a little
5 T. Butter
5 Garlic Cloves, minced
2 C. Heavy Cream
1/2 t. White Pepper
1 Chicken Bullion Cube
1/2 t. Black Pepper
1/2 t. Salt
1/2 C. Grated Parmesan Cheese
3/4 C. Grated Mozzarella Cheese
1. Melt butter in pan
2.Add garlic, cream, white pepper, chicken bullion,black pepper , and salt
3.Bring mixture to a simmer, stir often.
4.Add Parmesan and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth, stirring frequently
5.When sauce has thickened add Mozzarella and stir until smooth.
I served this over angel hair with sauteed mushrooms and Grilled Chicken. Delicious!!!